The New Zealand Luxury Group works alongside New Zealand’s leading natural grassland farmers to source only the very best raw materials for the production of your leather. All of our farmers adhere to a strict code of conduct regarding animal welfare and environmental sustainability.
Our leathers are semi-processed in New Zealand, before being dyed and finished by our specialist lamb and deer tannery in India. Your finished leather will be shipped to you directly from SAI Chamois Inc., our tannery partner in Chennai, India.
New Zealand is known by the indigenous Māori people as Aotearoa, or land of the long white cloud. It is here that expansive natural pastures roll down from the Southern Alps to the great Pacific Ocean. These grasslands are home to New Zealand’s world renowned national sheep flock.
VACHETTA Veg Lamb of New Zealand is our signature vegetable tanned lamb leather. The premium flat grained article is finished with natural waxes, designed to develop a
characteristic patina. Like an autobiography, the patina tells the unique story of your leather’s history as it ages.
VACHETTA Veg Lamb of New Zealand is available in a full range of substances for bags, leathergoods, and garments. We gladly tailor the softness to your liking, and can finish with or without a pull-up effect.
Talk to us to find out more.